organic brocolli and cauliflower

Upcoming Menus

Please note that menus are subject to change

June 18, 2019 (Special Cleanse Menu)

Soup/Stew
Kitchari

Light Entrée
Fantastic Fiber Entrée Salad with Creamy Omega-3 Dressing

“Hot” Entrée
Raw and Living Pizza on a Buckwheat Sunflower Seed Crust

Side Vegetable
Steamed Veggie Trio

Dessert
Strawberry Rhubarb Crumble

Beverage
Lemon Twister Tea

Side of the Week
Raw Kale Soup

June 25, 2019

Soup/Stew
Pinto Bean Stew served with Escabeche Pickle

Light Entrée
Quinoa Tabouli with Lemon Vinaigrette

Hot Entrée
Grilled Portobello ‘Shroom Sammy with the Works

Side Vegetable
Rainbow Slaw

Dessert
Cacao Mousse

Beverage
Horchata

Side of the Week
Jalapeno Lime Corn Cakes

July 2, 2019

Soup/Stew
Cream of Summer Vegetable Soup

Light Entrée
Mediterranean Entrée Salad with Caesar-ish Dressing

Hot Entrée
Channa Masala with Ginger Cardamom Rice Pilaf and Raisin Chutney

Side Vegetable
Garam Masala Grilled Zucchini

Dessert
Vanilla Cardamom Tapioca Pudding

Beverage
Ayurvedic Digestive Tea

Side of the Week
Raw Onion Flax Bread

July 9, 2019

Soup/Stew
Cauliflower Potato Dulse Chowder

Light Entrée
Lentil Quinoa Salad with Citrus Curry Vinaigrette

Hot Entrée
Red Lentil Coconut Green Curry Stew with Forbidden Rice and Cilantro/Lime Garnish

Side Vegetable
Green Papaya Salad

Dessert
Chocolate Brownie Cupcake with Peanut Butter Frosting

Beverage
High-C Tea

Side of the Week
Raw and Living Granola Bar

July 16 and July 23, 2019

 

The Open Hearth will be closed for Summer Vacation!

 

July 30, 2019

Soup/Stew
Minestrone with Millet (AKA Milletstrone)

Light Entrée
Mediterranean Mezza Plate

Hot Entrée
Veggie Burgers with Caramelized Onions

Side Vegetable
Rosemary Potato Salad

Dessert
Super Brownie

Beverage
Ginger Toddy

Side of the Week
Cornbread Muffin

Contact Us

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