Southwest Stuffed Portobello Mushroom

From $15.00 a serving, with an order of four servings or more.

Each serving includes a baked whole portobello mushroom that is lovingly stuffed with a mildly spicy chipotle sunny seed paté and topped with a layer of sautéed deep leafy greens and onion.

Serving size: One medium-large sized shroom stuffed with approximately 1/3 cup pate and 2/3 cup sauteed greens.

Ingredients (organically grown unless marked with an asterisk): Portobello mushroom, Pate – raw sunflower seeds, filtered water, fresh parsley, fresh cilantro, lemon juice, coconut aminos, mineral salt, fresh garlic, ground chipotle peppers. Sauteed Greens – kale, yellow onions, extra virgin olive oil, coconut aminos, raw apple cider vinegar, fresh garlic.