Bok Choy Kimchi

From $6.50 a pint, with an order of four pints or more.

Local bok choy tossed with scallions, ginger and garlic and placed into our crock; this batch is a 7-day ferment. Slightly spicy.

Serving Size: approximately 2 cups or 1 pound per pint jar.

Ingredients (organically grown unless marked with an asterisk): bok choy, scallions, starter juice culture, fresh garlic, ginger root, mineral salt, red chili flakes.

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Description

Local bok choy tossed with scallions, ginger and garlic and placed into our crock; this batch is a 7-day ferment. Slightly spicy.

Ready to eat.

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